Hi there Everyone, I hope you’re in very good health and happiness today. One factor that is inseparable in human life is eating. Of course, in addition to concerning the taste, we must also attach importance to health. Eating very good and healthy foods which have been beneficial intended for the body so that the system is always in a fit state. With regard to those of you who still want to consume fast food, I recommend to stop and start cooking by yourself.
You certainly know that the meals you consume daily has a great effect on your body health and even standard of living. In fact, healthy food could come in a simple version and even form, at a low price and even easy to reach. Healthy food is not only focused on expensive organic ingredients that are common in big supermarkets.
The particular rise of popular diet styles plus trends has caused a bit associated with confusion on so-called healthy foods. In fact , this trend often distracts from the particular most critical basic nutritional principles. In fact, all you need to know will be the basic principles and content associated with different different types of foodstuffs and adjust them to the needs on the body.
healthy food is a food cook yourself, you can choose ingredients that are suitable body. Cooking is an easy , cook, no need to cooking courses an expert cooking, just know the recipe try to practice it. Today “)] going to make something special, Spicy prawn fried rice. This is one of my favorite dishes, This time I will make that a little more unique than normal.
Contains Low kilojoule , peanuts , tree nuts , shellfish and soy.
Ingredients of Spicy prawn fried rice
1 1/2 cups jasmine rice
2 tablespoons sambal oelek (see note)
350g medium peeled green prawns, deveined (tails intact)
2 tablespoons peanut oil
3 green onions, thinly sliced
250g mini roma tomatoes, halved lengthways
1 cup fresh coriander leaves, roughly chopped
Steps To Make Spicy prawn fried rice
Step 1Cook rice following packet directions. Drain. Rinse. Drain. Spread on a tray. Refrigerate for 2 hours or until cold.
Step 2Place sambal oelek into a medium bowl. Add prawns. Toss to coat. Set aside for 10 minutes.
Step 3Heat a wok over high heat. Add oil. Swirl to coat. Add prawns and sambal oelek mixture. Stir-fry for 2 to 3 minutes, or until pink and just cooked through. Add onion. Stir-fry for 1 minute. Add rice and tomatoes. Stir-fry for 2 minutes or until rice is hot. Add coriander. Toss to combine. Serve.
What do you think? It’s easy, isn’t it? I’m sure everyone can easily make it home including you. Almost nothing is impossible if you want to try. Thanks to your time. Also, look at out other interesting recipes on this specific website, Don’t forget to bookmark this specific page within your browser so you can easily access it faster later, make sure you talk about it with your loved ones, good friends, and colleagues. Thanks for listening, Happy Cooking!