Hi Everyone, I hope you’re in good health and happiness today. One matter that is inseparable in human living is eating. Of course, in inclusion to about the taste, we must furthermore attach importance to health. Eating good and healthy foods which are beneficial regarding the body so that the body is always in a fit state. Regarding those of you who still enjoy to consume fast food, I suggest to stop and start cooking by yourself.
You certainly know that the food you consume daily has a great effect on your body health plus standard of living. In fact, healthy food could come in a simple version plus form, at a low price plus easy to reach. Healthy food isn’t only focused on expensive organic ingredients of which are common in big supermarkets.
Typically the rise of popular diet styles and trends has caused a bit associated with confusion on so-called healthy foods. Actually this trend often distracts from the most crucial basic nutritional principles. In fact, all you need to know will be the basic principles and content associated with different forms of foodstuffs and adjust all of them to the needs of the body.
healthy food is a food cook yourself, you can choose ingredients that are suitable body. Cooking is an easy , cook, no need to cooking courses an expert cooking, just know the recipe try to practice it. Today “)] going to make something special, Speedy chicken tortilla bowls. This is one of my favorite tested recipes, This time I will make it a little more unique than usual.
Contains gluten , peanuts , tree nuts , milk and soy.
Ingredients of Speedy chicken tortilla bowls
4 Coles Tortilla Wraps
2 x 250g pkts Mexican-style microwavable rice
1 1/2 cups shredded Coles RSPCA Approved Roast Chicken
1/4 cup (60ml) Coles Mexico Smokey Salsa Roja
40g Coles Australian Baby Rocket
Steps To Make Speedy chicken tortilla bowls
Step 1Preheat oven to 200°C. Place 4 upturned 9cm round ramekins or ovenproof dishes on a baking tray. Arrange the tortillas over the ramekins and tie with kitchen string. Bake for 10 mins or until the tortillas are golden brown. Set aside for 5 mins to cool slightly (they will become crisp on cooling). Remove the string and ramekins from the tortilla bowls.
Step 2Meanwhile, heat the rice following packet directions.
Step 3Divide the tortilla bowls among serving plates. Spoon the rice among the tortilla bowls. Season. Top with the chicken, salsa and baby rocket to serve.
What do you think? It’s effortless, isn’t it? I’m sure everyone can certainly make it home including you. Nothing at all is impossible if you want to try. Thank you for your time. Also, check out other interesting recipes on this particular website, Don’t forget to bookmark this particular page in the browser so you can certainly access it faster later, don’t forget to discuss it with your loved ones, pals, and colleagues. Thanks for listening, Delighted Cooking!