how to make ultimate White chocolate & mango muffins

By | December 22, 2020

Hello Everyone, I hope you’re in very good health and happiness today. One matter that is inseparable in human lifestyle is eating. Of course, in supplement to regarding the taste, we must in addition attach importance to health. Eating very good and healthy foods which have been beneficial regarding the body so that the body is always in suitable state. For those of you who still want to consume fast food, I suggest to stop and start cooking on your own.

White chocolate & mango muffins

You certainly know that the meals you consume daily has a fantastic effect on your body health and even standard of living. In fact, healthy food could come in a simple version and even form, at a low price and even easy to reach. Healthy food it isn’t just focused on expensive organic ingredients that will are common in big supermarkets.

Typically the rise of popular diet styles in addition to trends has caused a bit of confusion on so-called healthy foods. Actually this trend often distracts from the most important basic nutritional principles. In truth, all you need to know can be the basic principles and content of different types of foodstuffs and adjust them to the needs with the body.

healthy food is a food cook yourself, you can choose ingredients that are suitable body. Cooking is an easy , cook, no need to cooking courses an expert cooking, just know the recipe try to practice it. Today “)] going to make something special, White chocolate & mango muffins. This is one of the best quality recipes, This time I will make that a little more unique than regular.

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Attention! ALLERGENS
Contains gluten , milk , egg , wheat and lactose.

Ingredients of White chocolate & mango muffins

  • 2 1/2 cups self-raising flour
  • 1/2 cup soft brown sugar
  • 3/4 cup white choc chips
  • 440g canned mango, diced
  • 1/2 cup milk
  • 1/4 cup cream
  • 90g melted butter
  • 1 egg, lightly beaten

Steps To Make White chocolate & mango muffins


  • Step 1
    Preheat oven to 180C. Lightly grease muffin tray.
  • Step 2
    Mix flour, brown sugar and choc pieces together. Add milk, butter, cream and egg. Mix thoroughly.
  • Step 3
    Gently fold in diced mango pieces. Spoon into muffin tray, lightly dust with cinnamon if desired.
  • Step 4
    Bake for 20 minutes or until golden brown on top. Cool on wire rack.

What do you think? It’s uncomplicated, isn’t it? I’m sure everyone can make it home including you. Nothing at all is impossible if you want to try. I want to thank your time. Also, look at out other interesting recipes on this particular website, Don’t forget to bookmark this particular page in the browser so you can access it faster later, be sure to discuss it with your loved ones, buddies, and colleagues. Thanks for listening, Joyful Cooking!